Our Brands

Smocked Salmon / Smocked Tuna / Smocked Trout / Smocked Cod

Or fish is smocked under de guidelines of tradition in order to preserve the original flavours and give to our products a high quility value. All smocked fish comes from fresh fish so it preserves all the properties and benefits to make our diet helthier.

See Catalog

Red King Crab in brine

Red King Crab (Paralithodes camtschaticus) comes directly from Kamchatka Peninsula (north of Russia) and it is processed manually in our factory in Cantabria. A gourmet product loved by all chefs.

See Catalog

Salmon Caviar / Trout Caviar / Sea Urchin Caviar / Lumpfish Caviar / Capelin Caviar.

Succulent roe with firm texture and light salty nuances that once on the palate produce an explosion that releases the most intense flavours of our seas and oceans. A delicious gourmet product range.

See Catalog

Cantabrian Anchovies in Extra Virgin Olive Oil

Anchovy filets (Engraulis encrasicolus) in extra virgin olive oil, elaborated in the most traditional way.

See Catalog

Gourmet Cantabrian Anchovies

This Anchovy filets (Engraulis encrasicolus) are elaborated manually under the traditional way as made in the Spanish Roman periode. Spanish anchovies are the first choice in the world.

See Catalog

Frozen Salmón / Trout / Tuna / Cod

Frozen fish Santa Uxía is processed with the high quality and lates technology in order to preserve the original benefits and properties of fresh fish.

See Catalog

Fresh Salmon / Trout / Cod / Tuna

NATURE offers a clean-cut-fresh fish packed in protected atmosphere preserving all properties and benefits of fresh fish. All fish is processed with the latest technology to match customers and market needs.

See Catalog

Ready to eat dishes

Mediterranean healthy dishes are cocked by following the most traditional recipes and packed with the latest technology to bring the most intense and original flavours to customers' palates.

See Catalog